Profiles


Miriam Margoth Briones

Food Engineering , Production Engineering

Av. 24 de Mayo 7-77 y Hernán Malo

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mbriones@uazuay.edu.ec

Miriam Margoth Briones

Education


  • Magister en Gestion Tecnologica, Universidad Del Azuay, Ecuador, 2002
  • Ingeniero Quimico, Univesidad de Cuenca, Ecuador, 1989

Miriam Margoth Briones

Food Engineering , Production Engineering

mbriones@uazuay.edu.ec


Expertise and Research Interests

• PROGRAMA DE INVESTIGACIÓN: GEICA-UDA

• GRUPO DE INVESTIGACIÓN: NutriOmics

• LÍNEA DE INVESTIGACIÓN: Functional foods and nutraceuticals,food processing.

• CAMPO DETALLADO: Food processing

Publications

  • Application of Saccharomyces cerevisiae var. boulardii in food processing. Journal of Applied Microbiology Volume 125, Issue 4, pág: 943-951 (2018)
    Link: https://doi.org/10.1111/jam.14037

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